ランチ Lunch(served with miso soup) |
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寿司ランチ( Sushi lunch ) |
7kinds of nigiri sushi 3pcs of salmon roll served with salad
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12-50 |
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刺身ランチ( Sushi lunch ) |
5kinds of fish total 13slices of sashimi served with rice and pickles
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12-50 |
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寿司、刺身ランチ( Sushi&sashimi lunch ) |
3kinds of fish total 7slices sashimi, 3kinds of nigiri sushi,+ 3pcs salmon roll and INARI served with rice, pickles and salad
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13-50 |
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巻物ランチ( Makimono lunch ) |
Tuna roll, Salmon roll, California roll served with salad
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11-50 |
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鉄火丼( Tekka don ) |
Bowl of rice with raw tuna on top
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サーモン丼( Salmon do ) |
Bowl of rice with raw tuna on top
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12-00 |
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サーモンいくら丼( Salmon,ikura don ) |
Bowl of rice with salmon & salmon roe on top
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16-00 |
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生ちらし( Nama chirashi ) |
Bowl of rice selection with raw fish on top served with salad
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14-00 |
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うな丼( Una don ) |
Bowl of rice witth grilled half eel on top with teriyaki sauce served with pickles
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13-00 | |||||
Lunch is served: TUE~FRI 12:00~15:00 SAT&SUN 12:00~16:00 |
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細巻き Normal roll (6pcs) |
裏巻き Inside out roll(6pcs) |
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--Sesame seed outside-- |
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サーモン(Salmon) |
4-80 |
カリフォルニア-California |
6-30 |
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鉄火(Tuna) |
5-80 |
(crab stick & avocado) |
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はまち(Yellow tail) |
5-80 |
スパイシーツナ(Spicy tuna) |
6-30 |
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スパイシーサーモン(Spicy salmon) |
6-30 |
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ねぎトロ(Tuna with spring onion) |
7-80 |
ツナアボ(Tuna and avocado) |
7-30 |
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いくら(Salmon roe) |
5-80 |
サーモンアボ(Salmon and avocado) |
6-80 |
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うなきゅう(Eel and cucumber) |
6-80 |
ガリさば(Ginger and mackerel) |
6-30 |
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カニカマ(Crab stick) |
4-30 |
アボキュウ(Avocado and cucumber) |
5-50 |
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玉子(Omelet) |
4-30 |
しゃけ皮(Salmon skin) |
6-00 |
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アボカド(Avocado) |
4-30 |
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かっぱ(Cucumber) |
3-80 |
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海老天(King prawn tempura) |
7-80 |
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スパイシーツナアボ |
7-80 |
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(Spicy tuna and avocado) |
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スパイシーサーモンアボ |
7-30 |
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(Spicy salmon and avocado) |
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うなアボ(Eel and avocado) |
7-80 |
手巻き Hand roll (Cone shape)
鉄火(Tuna) |
5-30 |
サーモン(Salmon) |
4-30 |
ねぎトロ(Tuna with spring onion) |
7-30 |
カリフォルニア-California |
5-80 |
(crab stick & avocado) |
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ツナアボ(Tuna and avocado) |
6-80 |
サーモンアボ(Salmon and avocado) |
6-30 |
スパイシーツナ(Spicy tuna) |
6-30 |
スパイシーサーモン(Spicy salmon) |
5-80 |
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レインボウ(Rainbow) 6pcs |
7kinds topping on California roll |
13-00 |
スパイシースペシャル(Spicy Special) 6pcs |
Salmon wrapped California roll with spicy Sauce |
10-50 |
海老天デラックス(Ebi ten Deluxe) 4pcs |
King prawn tempura roll+salad & flying fish roe outside |
10-50 |
スパイダー(Spider) 4pcs |
Soft shell crab & cucumber |
10-50 |
スパイダーデラックス(Spider Deluxe) 4pcs |
Soft shell crab, cucumber, salad & flying fish roe inside |
11-50 |
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海老天アボカド(Ebi ten & Avocado) 4pcs |
King prawn tempura & Avocado |
10-50 |
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単品 握り、刺身
A la carte Nigiri, Sashimi
刺身 SASHIMI (三点または五点 3pcs or 5pcs) |
握り NIGIRI SUSHI 1オー(ダー二貫 One order 2pcs) |
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サーモン(Salmon) |
5-00 |
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まぐろ(Tuna) |
6-50 |
甘エビ(Sweet prawn) |
5-50 |
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3pcs |
5pcs |
アスパラ(Asparagus) |
4-30 |
帆立(Scallop) |
5-50 |
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とろ(Belly Tuna) |
8-00 |
12-00 |
アボカド(Avocado) |
4-30 |
イクラ(Salmon roe) |
6-00 |
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まぐろ(Tuna) |
6-00 |
9-00 |
稲荷(Inari sushi) |
4-30 |
はまち(Yellow tail) |
6-50 |
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サーモン(Salmon) |
4-70 |
7-30 |
玉子(Omelet) |
4-30 |
うなぎ(Grilled eel) |
6-50 |
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しめ鯖(Mackerel) |
4-70 |
7-30 |
とびこ(Flying fish roe) |
4-70 |
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たこ(Octopus) |
4-70 |
7-30 |
海老(Boiled prawn) |
5-00 |
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すずき(Sea bass) |
5-00 |
7-50 |
いか(Squid) |
5-00 |
とろ(Belly Tuna) |
9-00 |
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たい(Sea bream) |
5-00 |
7-50 |
しめ鯖(Mackerel) |
5-00 |
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たこ(Octopus) |
5-00 |
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帆立(Scallop) |
5-30 |
8-00 |
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はまち(Yellow tail) |
6-00 |
9-00 |
たい(Sea bream) |
5-30 |
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すずき(Sea bass) |
5-30 |
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巻物セット(Sushi roll set) 18pcs |
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鉄火巻きセット(Tuna roll set) |
3 portion of tuna roll |
15-50 |
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サーモン巻きセット(Salmon roll set) |
3 portion of salmon roll |
12-50 |
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ミックス巻きセット(Mix roll set) |
Tuna, salmon & yellow tail roll |
14-50 |
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握りセット(Nigiri sushi set) |
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上(JYO) |
5kinds of nigiri sushi & cucumber roll |
12-00 |
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特上(TOKUJOU) |
7kinds of nigiri sushi & salmon roll |
17-00 |
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真琴(MAKOTO) |
10kinds of nigiri sushi & California roll |
22-00 |
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サーモン、マグロセット(Salmon & Tuna set) 4pcs salmon nigiri sushi & 4pcs tuna nigiri sushi |
17-00 |
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べジタリアン盛り合わせ(Assorted sushi VEGETARIAN) Asparagus, avocado, INARI, omelet & avocado + cucumber roll |
12-00 |
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刺身セット(Sashimi set) |
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ブロンズ(BRONZE) |
3 kinds of fish, 3pcs each |
13-00 |
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シルバー(SILVER) |
5 kinds of fish, 3pcs each |
18-50 |
ゴールド(GOLD) |
7 kinds of fish, 3pcs each |
24-00 |
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こだわりセット(Combination set) |
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サーモンコンボ(SALMON COMBO) |
3pcs salmon sashimi, 6pcs salmon roll, & 2pcs salmon nigiri sushi |
13-50 |
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まぐろコンボ(TUNA COMBO) |
3pcs tuna sashimi, 6pcs tuna roll & 2pcs tuna nigiri sushi |
16-50 |
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前菜 、 一品 ZENSAI 、 IPPIN
( Appetizer 、 A la Carte )
枝豆(Edamame) |
Edamame beans |
4-30 |
わかめ酢(Wakamesu) |
Wakame seaweed with sunomono vineger |
4-30 |
わかめきゅうり酢 (Wakamekyurisu) |
Wakame seaweed and cucumber with sunomono vineger |
4-80 |
たこ酢(Takosu) |
Wakamekyurisu+octpus |
6-30 |
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おしんこ盛り(Oshinkomori) |
Assorted Japanese pickles |
4-80 |
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うなぎ蒲焼(Unagi kabayaki) |
Grilled eel with teriyaki sauce |
16-00 |
いか天ぷら(Ika tempura) |
Squid tempura (5pcs) |
7-80 |
野菜天ぷら(Veg tempura) |
Paprika, Courgette, Asparagus (2pcs each) |
8-80 |
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海老天ぷら(Ebi tempura) |
King prawn tempura (3pcs) |
9-90 |
天ぷら盛り合わせ (Assorted tempura) |
Mix tempura Squid (2pcs), King prawn (2pcs), 2kinds Veg |
12-50 |
ご飯(Gohan) |
Rice |
2-50 |
味噌汁(Miso shiru) |
Miso soup |
2-50 |
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Bowl of rice with topping (Served with miso soup&pickles) |
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鉄火丼(Tekka don) |
Raw tuna |
18-50 |
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サーモン丼(Salmon don) |
Raw salmon |
15-00 |
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サーモンいくら丼(Salmon、Ikura don) |
Raw salmon and salmon roe |
19-50 |
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生ちらし(Nama chirashi_) |
Selection of raw fish |
18-00 |
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うな丼(Una don) |
Grilled eel with teriyaki sauce |
19-80 |
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ねぎトロ丼(Negitoro don) |
Chopped belly tuna with spring onion |
20-50 |
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野菜天丼(Yasai tendon) |
3 kinds Veg tempura |
12-50 |
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えび天丼(Ebi tendon) |
4pcs King prawn tempura |
14-50 |
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天丼(Mix tendon) |
King prawn,Squid and Veg tempura |
15-00 |
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グリーン(Green) |
5-50 |
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スパイシー(Spicy) |
6-00 |
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アボカド(Avocado) |
6-80 |
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海草(Mix Seaweed) |
7-80 |
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刺身(Sashimi) |
10-50 |
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抹茶アイス Green tea ice cream (1 sccop) |
2-40 |
小豆アイス Red beans ice cream(1 scoop) |
2-40 |